KOVIET BM01

KOVIET 25-in-1 Bread Maker Machine User Manual

ماڊل: BM01

برانڊ: ڪوويٽ

تعارف

Thank you for choosing the KOVIET 25-in-1 Bread Maker Machine. This appliance is designed to simplify your bread-making process with its versatile programs and user-friendly features. It allows you to create a variety of baked goods, from different types of bread to dough, jam, and yogurt, right in your kitchen.

This manual provides essential information for the safe and efficient operation of your bread maker. Please read it thoroughly before first use and keep it for future reference.

اهم حفاظتي هدايتون

پيداوار ختمview ۽ اجزاء

The KOVIET 25-in-1 Bread Maker Machine features a sleek stainless steel design and includes several key components for optimal performance.

KOVIET 25-in-1 Bread Maker Machine, silver color, with bread slices and jam in the foreground.

تصوير: سامهون view of the KOVIET 25-in-1 Bread Maker Machine in silver, showcasing its compact design and a display of freshly baked bread, toast with jam, and a jar of jam.

شامل لوازمات:

Diagram showing the dimensions of the bread maker and a list of included accessories: bread pan, metal hook, kneading blade, measuring spoon, measuring cup, recipe book, and user manual.

Image: Visual representation of the bread maker's dimensions and its accompanying accessories.

اهم خاصيتون:

سيٽ اپ ڪريو

  1. پيڪنگ کولڻ: پيڪنگ مان ماني ٺاهيندڙ ۽ سڀني لوازمات کي احتياط سان هٽايو.
  2. شروعاتي صفائي: Before first use, clean the bread pan, kneading blade, and dispensers with a damp ڪپڙو. پاڻي ۾ مکيه يونٽ نه وسايو.
  3. پهرين بيڪنگ سائيڪل (خالي): To remove any manufacturing odors from the heating tube coating, select a "Bake" mode (e.g., Basic Bread) and run the machine empty for 10 minutes. Ensure proper ventilation during this process.
  4. لڳائڻ: Place the bread maker on a stable, heat-resistant countertop, ensuring adequate space around it for ventilation.
  5. ڪنيڊنگ بليڊ داخل ڪريو: روٽي جي ٿانوَ جي اندر شافٽ تي گونجڻ واري بليڊ کي رکو.
  6. بريڊ پين داخل ڪريو: Securely place the bread pan into the main unit, pressing down until it clicks into place.

آپريٽنگ هدايتون

ڪنٽرول پينل ختمview:

The control panel features an intuitive LCD display and several buttons for program selection and customization.

Image showing the bread maker's control panel with buttons for Menu, Knead, Time, Weight, Color, Start/Stop, and Confirm. The display shows '25 in 1 Choose What You Like'.

Image: Close-up of the bread maker's control panel and display, highlighting the various program options.

Step-by-Step Operation:

  1. اجزاء شامل ڪريو: Add all liquid ingredients first, followed by dry ingredients. Make a small well in the center of the dry ingredients for the yeast.
  2. Load Dispensers: If your recipe includes nuts, fruits, or additional yeast, load them into the respective automatic dispensers located on the lid. The machine will dispense them at the appropriate time during the cycle.
  3. پروگرام چونڊيو: Press the "MENU" button repeatedly to cycle through the 25 programs until your desired program number is displayed.
  4. لوف سائيز چونڊيو: Press the "WEIGHT" button to choose your desired loaf size (1lb, 1.5lb, or 2lb).
  5. ڪرسٽ جو رنگ چونڊيو: Press the "COLOR" button to select your preferred crust color (Light, Medium, or Dark).
  6. ڊيلي ٽائمر مقرر ڪريو (اختياري): If you wish to delay the start of the baking process, use the "TIME +" and "TIME -" buttons to set the desired delay time (up to 13 hours).
  7. پچائڻ شروع ڪريو: Press the "START/STOP" button to begin the program. The display will show the remaining time.
  8. نگراني جي ترقي: You can observe the kneading and rising process through the viewing window. The display will also indicate the current stage (kneading, rising, baking).
  9. سائيڪل جي پڄاڻي: Once the program is complete, the machine will beep and automatically switch to the 1-hour "Keep Warm" function.
  10. ماني هٽايو: Carefully remove the bread pan using oven mitts. Invert the pan to release the bread onto a wire rack to cool. If the kneading blade remains in the bread, use the metal hook to remove it.
Three-step visual guide for using the bread maker: 1. Add Ingredients, 2. Select Menu/Weight/Color and Start, 3. Enjoy Your Fresh Bread.

Image: Simplified three-step process for operating the bread maker.

سار سنڀال ۽ صفائي

Proper maintenance ensures the longevity and optimal performance of your bread maker.

مشڪلاتون

عام مسئلا ۽ حل
مسئلوممڪن سببحل
Bread does not rise or rises poorly.Expired yeast, incorrect water temperature, too much salt/sugar, yeast not dispensed properly.Check yeast expiration date. Use lukewarm water (105-115°F). Ensure correct ingredient measurements. Clean yeast dispenser.
ماني تمام گهڻي ڳري يا ڳري آهي.تمام گهڻو اٽو، تمام گهٽ مائع، ڪافي نه گوندھڻ.Accurately measure ingredients, especially flour. Ensure the kneading blade is properly installed.
Bread collapses during baking.تمام گهڻو پاڻي، تمام گهڻو خمير، وڌيڪ نمي.Reduce liquid slightly. Ensure correct yeast amount. Adjust recipe for high humidity.
آپريشن دوران وڏي آواز.Bread pan not properly seated, foreign object inside.Ensure bread pan is securely locked in place. Check for any obstructions.
Ingredients not mixing properly.Kneading blade not installed, too much dough.Verify kneading blade is on the shaft. Do not exceed maximum ingredient capacity.

وضاحتون

وارنٽي ۽ سپورٽ

KOVIET is dedicated to providing high-quality products and excellent customer service.

For any inquiries, assistance, or warranty claims, please contact us:

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